Cestino del pane con le olive. A selection of local sourdough  breads and speciality olives £2.00

 

Caprese con fragole. The freshest buffalo mozzarella, cherry tomatoes,

fresh strawberries, rocket, Sardinian flat bread with vinaigrette £8.50

 

Blu e melone. Juicy chanterelle melon and Cornish blue cheese crumbles with balsamic vinaigrette and rocket £8.50

 

Caprino in insalata. Warm Cornish goat cheese round with salad leaves, sweet red pepper, sunflower seeds and chives with crusty sourdough bread £8.50

 

Crudo di sedano rapa, broccoli e salsa di prezzemolo e sesamo.Raw celeriac rice with broccoli salad and parsley and sesame salsa served with raw crackers £12.50  

 

Gnocchi al pesto, fagiolini e patate. A ligurian family classic, with pesto, french beans and potatoes £10.00

 

Spaghetti con sugo di perini freschi. Spaghetti with tomato sauce, but the sauce is fresh cherry tomatoes: summer is served on a plate £10.00

 

Quadrotti ricotta e spinaci. Ricotta and spinach pasta parcels

with butter, fresh lemon thyme and parmesan £10.00

 

OUR HOMEMADE DESSERT

 

Torta del Giorno. Baked ricotta cheesecake with Ligurian lemon coulis  £6.00

 

Panna Cotta con salsa fragolina . Panna Cotta with strawberry sauce £5.50

 

Passito di pantelleria con biscottini sardi. An unique dessert wine from the magic island of Pantelleria with Sardinian speciality biscuits £5.50

 

  Almost all the products and ingredients in our menu are organic.

What is not organic is locally sourced and a speciality

or it is organic without a standard certification.